TOP 5 HERBAL REMEDIES

The lovely gingko tree is one of the oldest living species of tree. Once it may have covered the globe, but it became nearly extinct after the Ice Age, surviving only in parts of Asia. Ginkgo was a favorite plant of Chinese monks, who cultivated the tree for food and herbal remedies.

The ginkgo tree now has established itself as a useful urban landscape plant, gracing city streets and parks. Because ginkgo is resistant to drought, disease, and pollution, it can live as long as a thousand years. Ginkgo is now grown on plantations to supply the ever-increasing demand for this beautiful and useful tree.

But beauty isn't ginkgo's only asset.
The seed or nut is used in Chinese medicine. The nuts also are used in Oriental cooking. And Ginkgo's leaves are also used as a valuable herbal remedy for ailments such as improving circulation, and, as a result, even memory.  

Uses for Ginkgo

Ginkgo leaf has been the subject of extensive modern clinical research in Europe. Its most striking clinical effect is its ability to dilate blood vessels and improve circulation and vascular integrity in the head, heart, and extremities. Reduced circulation to the head is responsible for many of the mental and neurological symptoms of aging, including memory loss, depression, and impaired hearing. Double-blind clinical trials -- considered the most reliable method of scientific research -- have shown that ginkgo can help ease these conditions when they are due to impaired circulation.

Ginkgo also has other actions on the brain, including strengthening the vessels and promoting the action of neurotransmitters -- chemical compounds responsible for the transmission of nerve impulses between the brain and other nerve cells.

Because it increases circulation in the heart and limbs, ginkgo may be useful for ischemic heart disease or intermittent claudication, conditions that can occur when blood flow to the muscles is reduced because atherosclerosis has narrowed the arteries. Ginkgo dilates the clogged arteries and allows more blood flow to the muscles. Ginkgo also affects the blood by reducing its tendency to clot, another benefit in atherosclerotic disease.

Constituents in ginkgo also are potent antioxidants with anti-inflammatory effects. A common current scientific theory attributes many of the signs of aging and chronic disease to the oxidation of cell membranes by substances called free radicals. These may arise from pollutants in the atmosphere or from the normal production of metabolic by-products and wastes. Antioxidant vitamins and other substances, including ginkgo, currently are being investigated for their ability to counter inflammation and destruction or damage to cells from oxidation.

Preparations and Warnings for Ginkgo

Like all herbs, gingko should be handled and taken with care.
Ginkgo Preparations and Dosage

Ginkgo leaf is available in teas, tinctures, extracts, and capsules. Ginkgo leaves, however, contain toxic substances called alkylphenols. It is best to take ginkgo in capsules, which are standardized for their flavonoid content, because manufacturers remove the alkylphenols during the standardization process.

The unstandardized forms frequently cause headache and gastrointestinal upset. Look for capsules with 24 percent flavonoid content. To receive the same benefits attributed to standardized ginkgo capsules, you would have to consume large quantities of tincture, tea, or powder. These quantities would place you at greater risk for side effects, such as serious headaches and gastrointestinal upset. Most of the studies used 120 mg per day of the 24-percent extract, though some studies used up to 240 mg. Two 60-mg capsules per day or three 40-mg capsules per day is enough for most people.


Ginkgo Precautions and Warnings

For most people, ginkgo is considered safe in recommended doses. If you have memory loss, depression, or the symptoms of atherosclerosis, you should see a physician for a diagnosis and treatment before starting a ginkgo supplement, as these may be signs of serious medical conditions. Patients with a diagnosis of benign senility may safely take ginkgo.

If you have had a stroke or think you are prone to them, don't take ginkgo without your physician's permission. Although it thins the blood, which could be beneficial for one kind of stroke, it also increases circulation to the brain, which could promote another kind.

Side Effects of Ginkgo

Ginkgo promotes circulation in the head and possibly could worsen congestive headaches in those who are prone to them. Because ginkgo inhibits platelets from grouping, it may cause problems for people with clotting disorders or those who take blood-thinning medications. Large quantities of ginkgo may cause irritability, restlessness, diarrhea, and nausea and vomiting.




Peter Rabbit's mother gave him chamomile tea when he was feeling ill, and maybe your mother brewed you a cup of this soothing herbal remedy to help ease your tummy troubles too. Chamomile is, indeed, an excellent choice for stomachaches.













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Several different plants are called chamomile but not all belong to the Matricaria genus. English or Roman chamomile (Chamaemelum nobile, formerly called Anthemis nobilis), for example, is a different species, yet it shares many of German chamomile's chemical constituents and, therefore, many of its actions. Though they may have very different Latin names, if the plants have the same taste, color, and aroma as Matricaria chamomilla, they likely have a similar action.

Uses of Chamomile 

The genus Matricaria is derived from the Latin matrix, meaning "womb," most likely because chamomile is widely used to treat such gynecologic complaints as menstrual cramps and sleep disorders related to premenstrual syndrome (PMS). Chamomile has been found to contain fairly strong antispasmodic and anti-inflammatory constituents and is particularly effective in treating stomach and intestinal cramps.
Chamomile, or more specifically, typically the tops gathered in the early stages of flowering, reduces cramping and spastic pain in the bowels and also relieves excessive gas and bloating in the intestines. It is often used to relieve irritable bowel syndrome, nausea, and gastroenteritis (what we usually call stomach flu). Chamomile is also an excellent calming agent, well suited for irritable babies and restless children. Moreover, most children tolerate its taste.

Chamomile also can help a child fall asleep. Chamomile is calming to adults as well, but don't hesitate to sip it throughout the day -- its relaxing effects do not interfere with activities such as driving a car or completing difficult tasks, as is the case with prescription sedatives. Chamomile is an ideal choice for those with ulcers or other stomach problems aggravated by anxiety. Muscle pain that results from stress and worry is another indication for chamomile. Twitching and tics in muscles may respond to chamomile tea or other chamomile medications.
Chamomile is valued as an antimicrobial agent. A German study found that the herb inactivates bacterial toxins. Small quantities of chamomile oil inhibit staphylococcal and streptococcal strains of bacteria. You can drink chamomile tea combined with other antimicrobials, such as thyme, echinacea, and goldenseal, for internal infections. You can use chamomile topically, too, to treat infections and inflammations.

In the next section, you will learn how to prepare chamomile for herbal remedies and some of the potentially dangerous side effects.

Preparations and Warnings for Chamomile

Like all herbs, there are some precautions you should take before using chamomile medicinally.
Chamomile Preparations and Doseage

Although the plant contains not a hint of blue, chamomile contains a potent volatile oil that is a brilliant blue when isolated. This oil, called chamazulene (after its dark azure color), has strong anti-inflammatory actions. Apply a preparation made from its volatile oil to skin infections, or apply cloths soaked in strong chamomile tea to eczema patches and other inflamed skin surfaces.

Small children with eczema, bug bites, or diaper rash may take a bath of warm chamomile and oatmeal: Put 4 tablespoons chamomile flowers and 1/2 cup oatmeal in a "knee-high" stocking, and tie the open end of the stocking with a rubber band. Place this herb-filled stocking under the spigot as you fill the tub. Let your children play in the bath as usual; the chamomile and oats will decrease their itch significantly. Remember to remove the herb-filled stocking before letting the water down the drain.

To make a simple serving of chamomile tea, steep 1 tablespoon of chamomile flowers per cup of water for 15 minutes. Drink 1/2 cup up to five times a day for digestive problems. For nervous conditions, combine chamomile with equal parts of passionflower, skullcap, oats, or hops.
For tincture: Take 1/2 to 1 teaspoon, three times per day.
To brew an all-purpose stomach tea useful for nausea, spastic colon, irritable bowel, ulcers, and colitis, use the recipe below. Omit the licorice root if you have high blood pressure. You'll need:
  •         German chamomile flowers
  •         Licorice root, shredded
  •         Fennel seeds
  •         Peppermint
Combine equal parts of dry herbs, and steep 1 tablespoon of the mixture in a cup of hot water for 15 minutes. Strain and drink two or more cups a day, as needed for gastrointestinal problems.

This tea is quick acting, even for long-standing problems. You should notice effects within several hours for acute ailments and within several days for chronic conditions, such as spastic colon or ulcers.

Chamomile Side Effects

Most people tolerate chamomile well, although if you're allergic to ragweed, you may experience allergic symptoms after using chamomile. (That's because ragweed and chamomile are part of the same plant family.)

You don't need to use chamomile strictly for medicinal purposes. It can be drunk as a beverage, even by the young and elderly. Many herbalists advise pregnant women to avoid using any herbs they don't really need, but chamomile is safe during both pregnancy and breastfeeding. 
Teething-Baby Herbal Tea
You may give chamomile to teething infants to calm them and reduce gum inflammation.

If a child will not drink chamomile tea from a bottle or take it from a spoon, soak a cloth in 1/2 cup of strong chamomile tea to which you've added two drops of clove oil. Place the cloth in the freezer for 20 minutes, then give to the baby to chomp on.




 
So popular is this herb that more than 50,000 people are employed worldwide in the ginseng industry. Rather than addressing specific conditions, ginseng is used to treat underlying weakness that can lead to a variety of conditions.

For example, among its many uses, ginseng is recommended as an herbal remedy for people who are frequently fatigued, weak, stressed, and affected by repeated colds and flu. Ginseng is an adaptogen, capable of protecting the body from physical and mental stress and helping bodily functions return to normal.












The enthusiasm over ginseng began thousands of years ago in China, where the Asian species of ginseng, Panax ginseng, grows. So valued was China's native species, the plant was overharvested from the wild, causing scarcity and increased demand. A mature woods-grown root of Panax ginseng will sometimes fetch $1,000 or more. A mature wild woods-grown root of Panax ginseng will sometimes fetch $200,000 or more!

When a similar species, Panax quinquefolius, was noted in the early American colonies, tons of the plant were immediately dug and exported to China. Many American pioneers made their living digging ginseng roots from moist woodlands. As a result, ginseng has become rare in its natural habitat in the United States as well. Ginseng is now cultivated in forests or under vast shading tarps.

Many people believe the cultivated ginseng has slightly different properties from the natural wild specimens. The Asian species is said to be the superior medicine, compared to the American species, but the two species have slightly different applications. The Asian Panax ginseng is said to be a yang tonic, or more warming, while the American Panax quinquefolius is said to be a yin tonic, or more cooling. Both the ginseng and the quinquefolius species are qi tonics, or agents capable of strengthening qi, our vital life force.

In traditional Chinese medicine, our vital qi is composed of two opposing forces, yin and yang. Yin and yang are dualistic opposites that churn and cycle in all life and, indeed, all matter. The yang aspect of the life forces is the bright, hot, external, dispersive, dynamic pole. The yin aspect is the dark, moist, internal, contracted, mysterious pole. All people, all plants, all matter, and yes, even all diseases have their yin and yang aspects.

Traditional Chinese medicine is very sophisticated in its observation of these phenomena; thus, all botanical therapies are fine-tuned accordingly. Panax ginseng, for example, might be recommended to warm and stimulate someone who is weak and cold from nervous exhaustion. Panax quinquefolius, on the other hand, is best for someone who is hot, stimulated, and restless from nervous exhaustion and is feverish. It is good for someone experiencing a lot of stress (and subsequent insomnia). American ginseng is used in China to help people recuperate from fever and the feeling of fatigue associated with the heat of summer.

Medicinal Uses of Ginseng

As you learned on the previous page, ginseng has been used in herbal remedies for centuries -- now it's time to find out why. Below, you will find the medicinal uses of ginseng and how to prepare it.
Uses of Ginseng

Asian ginseng is used as a general tonic by modern Western herbalists as well as by traditional Chinese practitioners. It is thought to gently stimulate and strengthen the central nervous system in cases of fatigue, physical exertion, weakness from disease and injury, and prolonged emotional stress.

Ginseng's most widespread use is among the elderly. It is reported to help control diabetes, improve blood pressure and heart action, reduce cholesterol levels, and reduce mental confusion, headaches, and weakness among the elderly. Asian ginseng's affinity for the nervous system and its ability to promote relaxation makes it useful for stress-related conditions such as insomnia and anxiety.

Serious athletes may benefit from the use of Asian ginseng with improved stamina and endurance. The Asian species also is reported to be a sexual tonic and aphrodisiac, useful in maintaining the reproductive organs and sexual desire into old age and to help prevent or reverse erectile dysfunction associated with prostate diseases or stress. Animal and human studies have shown Asian ginseng possibly reduces the occurrence of cancer: Ginseng preparations increase production of immune cells, which may boost immune function.

Ginseng contains many complex saponins, referred to as ginsenosides and panaxosides. Ginsenosides have been extensively studied and found to have numerous complex actions, including the following: They stimulate bone marrow production, stimulate the immune system, inhibit tumor growth, balance blood sugar, stabilize blood pressure, and detoxify the liver, among many other tonic effects. Ginseng also contains numerous other constituents, yet no one constituent has been identified as the most active.

In fact, many of the individual constituents have been shown to have opposite actions. Like all plant medicine, the activity is due to the sum total of all the substances.
Ginseng Preparations and Dosage

Due to the widespread and age-old use of ginseng, ways to prepare, ingest, and dose it abound, thus no single recommendation can be made. Ginseng is dried for teas, powdered and encapsulated, candied, tinctured, and made into concentrates and syrups.

Ginseng Herbal


Tea Tips
Use from 2 to 8 grams of the dried root per day for tea.

This amount is equivalent to 4 to 6 capsules or 1 tablespoon of tincture each day.
Many herbalists recommend using ginseng in an on-and-off pattern of several weeks on and then a week or two off. Not only does ginseng seem more effective this way, but this regimen reduces the likelihood of overstimulation and side effects.
Gingseng Precautions and Warnings

Ginseng is one of the better-researched plants, and no serious toxicity has ever been reported. Many of the symptoms of toxicity associated with taking large doses of ginseng products (such as sleeplessness and irritability) can be traced to adulteration of the ginseng with the toxic herb aconite.

Due to its purported hormonal activity, ginseng should be avoided during pregnancy. Some cases of hypertension are aggravated by ginseng, while others are improved; consult an herbalist, naturopathic physician, or other practitioner trained in the use of herbal medicine for the use of ginseng in hypertension.

Side Effects of Ginseng

The Chinese consider the Asian species Panax ginseng a yang tonic, so it is not used in those who have what traditional Chinese medicine refers to as yang excess, or excess heat. This means that people who are warm or red in the face (such as menopausal women) or those who have high blood pressure or rapid heartbeat should not use Asian ginseng.

American ginseng is much better suited to this type of person. But conversely, American ginseng should not be used in those who are cold or pale or in those with a slow heartbeat. Possible side effects of Asian ginseng use include, curiously, some of the symptoms it is prescribed for: hypertension, insomnia, nervousness, and irritability. Acne and diarrhea are also occasionally reported.

Seek advice from an herbalist or naturopathic physician who can determine if ginseng is appropriate for you and, if so, can recommend an appropriate dose. Due to potential hormonal activity, Asian ginseng can promote menstrual changes and breast tenderness on occasion. The side effects caused by ginseng resolve quickly once the herb is discontinued. 



Getting a cold? There is a simple herbal remedy that can help stop it in its tracks -- fast. The roots and sometimes the flowers of echinacea, a beautiful member of the sunflower family also known as a purple coneflower, make an important medicine used widely to treat colds, flu, bronchitis, and all types of infections.

 Uses of Echinacea


This showy perennial was used by the Native Americans and adopted by the early settlers as a medicine. Members of the medical profession in early America relied heavily on echinacea, but it fell from favor with the advent of pharmaceutical medicine and antibiotics. Many physicians are rediscovering the benefits of echinacea. Many forms of echinacea are available to choose from; Germany has registered more than 40 different echinacea products.

Long used for infectious diseases and poor immune function, echinacea extractions also are used today to help treat influenza, colds, chronic fatigue syndrome, and AIDS. Research has shown echinacea stimulates the body's natural immune function. It does so by increasing the activity of white blood cells, raising the level of interferon, and stimulating blood cells to engulf invading microbes. Echinacea also increases the production of substances the body produces naturally to fight cancers and disease.

Besides its use as an immune stimulant, echinacea is recommended for individuals with recurring skin lesions, such as boils, and as a tonic to improve the liver's ability to reduce the effects of environmental toxins.

Echinacea Preparations and Dosage

Echinacea is not terribly tasty in a tea. For this reason, echinacea is most often taken as tincture or as pills. Teas and tinctures, however, appear to be more effective than the powdered herb in capsules. Most herbalists recommend large and frequent doses at the onset of a cold, flu, sinus infection, bladder infection, or other illness.

For acute cold or flu infection: Take 1 teaspoon of tincture every one to three hours, or 1 to 2 capsules every two to three hours for the first day or two; then reduce the dosage to 2 teaspoons tincture or 6 capsules per day.

For a chronic infectious problem: Take 1/2 teaspoon tincture or 2 capsules echinacea, three times a day for three weeks and then abstain for one week before continuing again.
Echinacea Precautions and Warnings

Due to its medicinal value, many tons of echinacea roots are sold annually; thus, echinacea species are disappearing from the wild. It might be best to grow your own echinacea, or purchase it from a reputable herb source that cultivates its own herbs, rather than from people who harvest echinacea from its native habitat.


Side Effects of Echinacea

Echinacea is considered quite safe, even at high and frequent doses. Some people, particularly those who are allergic to ragweed and list hay fever as a seasonal complaint, may have an allergic reaction to echinacea -- typically, itchy eyes and throat.

Frequent use of echinacea may mask the symptoms of a more serious underlying disease. If you have any persistent condition, be sure to consult a physician.




5. St. John's Wort


St. John's wort is a common meadowland plant that has been used as a medicine for centuries. Early European and Slavic herbals mention it. The genus name Hypericum is from the Latin word hyper, meaning "above," and icon, meaning "spirit." The herb was once hung over doorways to ward off evil spirits or burned to protect and sanctify an area.

The species name perforatum refers to the many puncturelike black marks on the underside of the plant's leaves. Some sources say the plant is called St. John's wort because it blooms on St. John's Day (June 24); others say it was St. John's favorite herb, and still others note that the deep red pigment in the plant resembles the blood of the martyred saint.

Whatever its name origin, St. John's wort has a number of uses. It has been used to relieve muscle problems and to ease muscle injuries; it also reduces swelling and is used in certain herbal remedies to treat depression and anxiety.

















Uses for St. John's wort

St. John's wort has long been used medicinally as an anti-inflammatory for strains, sprains, and contusions. St. John's wort also has been used to treat muscular spasms, cramps, and tension that results in muscular spasms.

The plant, especially its tiny yellow flowers, is high in hypericin and other flavonoid compounds. If you crush a flower bud between your fingers, you will release a burgundy red juice -- evidence of the flavonoid hypericin. St. John's wort oils and tinctures should display this beautiful red coloring, which indicates the presence of the desired flavonoids.

Bioflavonoids, in general, serve to reduce vascular fragility and inflammation. Since flavonoids improve venous-wall integrity, St. John's wort is useful in treating swollen veins. St. John's wort preparations may be ingested for internal bruising and inflammation or following a traumatic injury to the external muscles and skin.

The oil is also useful when applied to wounds and bruises or rubbed onto strains, sprains, or varicose veins. When rubbed onto the belly and breasts during pregnancy, the oil may also help prevent stretch marks. Topical application is useful to treat hemorrhoids and aching, swollen veins that can occur during pregnancy.

St. John's wort is reported to relieve anxiety and tension and to act as an antidepressant. It was once thought that hypericin interfered with the body's production of a depression-related chemical called monoamine oxidase (MAO), but recent research has shed doubt on this claim. Research now is focusing on other constituents, such as hyperforin and flavonoids.

Studies have shown St. John's wort extracts may exert their antidepressant actions by inhibiting the reuptake of the neurotransmitters serotonin, norepinephrine, and dopamine. The required dosage is three grams of powder per day, but it must be taken for weeks -- and sometimes several months -- before results are noted.

St. John's wort is useful for pelvic pain and cramping. According to the 1983 British Pharmacopoeia, St. John's wort is specifically indicated for "menopausal neuroses": Many women who experience anxiety, depression, and other emotional disturbances during menopause may benefit from this herb's use.

The National Cancer Institute has conducted several studies showing that St. John's wort has potential as a cancer-fighting drug. One study showed that mice injected with the feline leukemia virus were able to fight off the infection after just a single dose of St. John's wort.

In the next section, you will learn how to prepare St. John's  for herbal remedies and some of the potentially dangerous side effects.


St. John's Wort: Preprations and Uses

St. John's wort can have many positive effects, if used correctly in herbal remedies to treat mood disorders and physical afflictions. Below are some tips on how to use this powerful herb.
St. John's Wort Preparations and Dosage
Herbal St. John's Wort Pregnant Belly Rub
Strip the young leaves and flower buds from St. John's wort and place in a blender with enough olive oil to cover them. Puree and transfer to a clear glass jar.

Leave in the sun for three to six weeks. Shake daily. When the oil becomes a beautiful maroon color, strain and bottle. Then add one-third its amount of pure vitamin E oil, available in health food stores and mail order catalogues. (For example, if you have 1 cup of pressed oil, add 1/3 cup vitamin E oil.) Massage this oil into the belly or breasts once or twice a day to help prevent stretch marks.

This oil is also useful for bruises, strains, and sprains. It may promote healing and treat the pain of nerve irritation and trauma to fingertips, tail bones, elbows, and other tissues with lots of nerves.
The fresh buds and leaves can be made into oils for topical use or dried for teas and capsules. Oils are made by soaking pureed leaves and flowers in olive oil for four to six weeks.

Unlike most herbal oils, St. John's wort should be processed in direct sunlight. Below are some basic recipes for St. John's wort tea and tincture.

Herbal Tea: Infuse 2 to 3 teaspoons per cup of hot water. Drink several cups of tea a day.

Tincture: Take 1/2 to 3/4 teaspoon, every four to eight hours.
 

St. John's Wort Precautions and Warnings

Luckily, St. John's wort is a very mild herb and can be used fairly safely in herbal remedies. It does not bear any precautions or warnings, other than photosensitivity in very sensitive people.

Side Effects of
St. John's Wort
St. John's wort doesn't have many known side effects.

With long-term use, the hypericin in St. John's wort may make the skin of a few sensitive individuals more sensitive to sunlight -- a condition known as photosensitivity. After eating large quantities of the herb, cattle developed severe sunburn and blistering.

Yet, after taking precaution with the sun,
St. John's wort can be a useful way to relieve muscle problems, depression and anxiety.






 Source : Discovery Fit & Health